roasted Camembert with pesto – tomatoes -basilic – red onions sautéed in balsamic vinegar
Extras : bacon – mushrooms
Gaspacho tomates – garlic – basil
Delicatessen and cheese platter with french red wine (minimum 30 pers.)
roasted Camembert with pesto – tomatoes -basilic – red onions sautéed in balsamic vinegar
Extras : bacon – mushrooms
Gaspacho tomates – garlic – basil
Delicatessen and cheese platter with french red wine (minimum 30 pers.)